26′ Growing Dome Yields Produce in February!
After a quick trip to our 26′ Growing Dome, I was thrilled to discover over 4 pounds of mixed salad greens and the first of our sugar snap peas ready to eat. What a treat! As our Dome is located 18 miles from where we now live, I only get to the Dome about once every 2 to 3 weeks, and I am absolutely delighted every time I open that door to see all the plants and our 8 fish happily thriving, with no attention from me! It doesn’t get any better than this. I just planted some salad green seedlings, kale, chard, more peas, beets and parsnips seed for that “catch crop”; the one between the winter crop and putting in spring seedlings. The beauty of this, is that until March, the only thing I need to do is keep water in the tank and harvest the food.
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I worked at Growing Spaces from 2015 to 2023 and returned in 2025. I’m here to guide you through purchasing a Growing Dome® greenhouse—from planning and site selection to choosing the right accessories for your climate. My goal is to help you create a thriving space for plants (and people!). I also manage the Growing Dome Advisor team and help with technical questions, installation documents, and day-to-day operations. I love empowering people to grow fresh, nutrient-dense food and watching a Growing Dome transform empty land into a personal sanctuary. I enjoy collaborating with our team to solve challenges and make it easy for anyone to buy a Growing Dome. I graduated from Western Colorado University in 2013 with a B.A. in Environmental Studies. In my free time, I enjoy hiking with my wife and our two big dogs, skiing, backpacking, and exploring the outdoors with my camera. My photography business, Kinetic Exposure, is rooted in a simple belief: people seek artwork that changes how they feel. Whether it’s a night sky bursting with stars, a quiet wildlife encounter, or a mountain peak glowing at dawn, I’m not just documenting moments—I’m transporting viewers into them.
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